Pastry wheels rolled with delicious melted vegan cheese and homemade rich red onion chutney
Creamy white vegan cheese sauce stirred through soft macaroni tubes and baked in the oven for a crunchy top and soft gooey centre.
Sweet caramelised onions and a hearty vegetable stock make this classic soup a perfect warmer for the winter months
Soft cheese scones – the perfect late-afternoon snack, eaten fresh out of the oven with a generous spread of vegan butter
It’s often hard to make a quick vegan sandwich filling but this one is perfect for a fresh and light snack
Sweet oat cookies with a subtle citrus kick, topped or dipped in tangy lemon icing
Great for an afternoon snack or a party appetiser, rich and crunchy cream cheese slices
I finally visited by CHLOE’s first London restaurant to try out some of the sweet treats on offer
One of the biggest myths about vegan diets is that you can’t get enough protein but it’s actually easy to meet your protein requirements with some basic knowledge and meal-planning
A vegan recipe for authentic Italian Carbonara – spaghetti coated in a glossy sauce with crunchy vegan bacon and tangy parmesan
Creamy tomato sauce folded through soft spaghetti with vegan chicken chunks, fresh cherry tomatoes and spinach. A quick yet delectable weeknight dinner
Crusty bread, tangy tomato, salty and charred halloumi-style cheese in one blissful bite, what could be better?